From Nong Khai to Ewa Beach
Ono Thai Cuisine is a family restaurant rooted in the bold, spicy, herbaceous cooking of Thailand's Isan region — and every dish we serve carries more than 50 years of that heritage.
Ono Thai Cuisine | Our Story
Roots in Nong Khai
Our family's roots are in Nong Khai, a city in northeastern Thailand where spicy, herbaceous Isan cooking is simply a way of life. Generations of refinement shaped a style of cooking that is entirely our own.
Recipes Passed Down for Generations
For over 50 years, each generation has stood at the stove learning the same foundations: traditional herbs, hand-selected spices, and the authentic sauces that give Isan cooking its bold, layered character.
A Family Table in Ewa Beach
We brought that tradition from Nong Khai to Oahu's west side, welcoming every guest like family — walk-ins always welcome, dishes customized to your taste, in a cozy dining room where you're encouraged to linger.
Made to Order, Every Time
Our noodles are made fresh daily, our curries built on locally grown herbs and spices — every order prepared with the same care we'd put into a meal for our own family. Come hungry.
